Mother's Day Brunch
May 14th, 11am - 2pm
Join us at The Post Room as we celebrate the most important women in our lives with a delightful three-course brunch featuring inspired dishes served family style and paired with bottomless sparkling rosé and apple cider, and special giveaways throughout the event.
Reservations required. $85++ for adults, $42.50++ for children (5-12).
Family-Style Menu
- Starters:
Duck Confit Salad
Crab Cake
Ricotta Cannelloni
Asparagus Salad - Mains (choice of three, or all four for groups of 4+):
Salmon Wellington | Herb Emulsion, Micro Mix
Prime Rib | Spinach Cream, Red Frill Mustard
Petaluma Chicken | Mustard Greens, Charred Lemon, Natural Jus
Mushroom Bolognese | Pappardelle, Parmesan - Dessert:
Basque Cheesecake