Negroni Month Dinner
At The Post Room
SEPTEMBER 13th | Seatings from 6 - 8 pm
In celebration of Negroni Week, The Post Room and The Botanist Islay Dry Gin proudly present an exclusive Negroni Pairing Dinner. Immerse yourself in the bold and vibrant flavors of Negronis, perfectly complemented by a specially curated menu crafted by Executive Chef Jose Tallador. Discover a unique culinary experience that brings together expertly paired dishes and the iconic cocktail.
$120++ Per Person. Reservations required.
Menu
- Snacks:
Classic Negroni - Jamon Ibérico & Buratta Crostini - Appetizer:
Jasmine Negroni - Seared Scallop, Fennel, Sungold Tomato - Entrée:
Bianco Negroni - 30 days Dry Aged New York Strip, Pomme Puree, Mushroom Jus - Dessert:
Gin Negroni - Dark Chocolate Mousse, Halva Crumble, Cardamom Cream